Tag: egg

Summary: Delicious crispy outsides, with soft fluffy insides, the potato croquette is a delight of mouth feel and texture. Potato croquettes can, however, be a bit time consuming to make. In compensation, they can be frozen, half made, so you…

Read more

Summary: This is a twist of the classic Scotch Eggs. Here I have switched the chicken eggs for quail’s eggs. The smaller egg makes this ideal as a finger food for parties.   Ingredients for Scotch Quail’s Eggs 6 quail’s…

Read more

Summary: Synonymous with the Chinese takeaway, is the portion of egg fried rice. Here is the authentic Chinese recipe for this infamous dish. Ingredients 3 Eggs 250 g Rice Soy Sauce 100 g Pre cooked Meat (usually chicken but anything…

Read more

Summary: Victoria sponge cake is a classic recipe and one that many children learn to make. This recipe is simple and if prepared the right way, it will be light and airy. The eggs, sugar, butter and flour should be…

Read more